Delightful Wishes, Lots of Love
All images
© 1990-2025 Stampin’ Up!®
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Stamp Sets: Delightful Wishes Photopolymer Stamp Set (164701)
or 10% off with dies (164710)
·
Cardstock & Paper: Old
Olive (100702), Basic White (159276), Basic Black (121045), Floral Delight 12”
x 12” Specialty Designer Series Paper (164700)
·
Stamp Pad: Old Olive Classic Stampin’
Pad (147090), Versamark (102283), Basics Wow! Embossing Powder (165679)
·
Tools: Delightful
Wishes Dies (164707) or 10% off with stamp set (164710), Stylish Shapes Dies (159183),
Take Your Pick Tool (144107), Bone Folder (102300), Paper Snips Scissors (103579), Paper Trimmer (152392),
Stampin’ Cut & Emboss Machine (149653), Heat Tool (129053), Embossing
Additions Tool Kit (159971), Clear Block D (118485), Clear Block H (118490)
· Miscellaneous: Daffodil Delight 1/8” Satin Ribbon (164715),
Tiny Bee Trinkets (164714), Stampin’ Dimensionals (104430), Mini Stampin’
Dimensionals (144108), Stampin’ Seal (152813), Multipurpose Liquid Glue
(110755), Mini Glue Dots (103683)
Measurements:
· Old
Olive: 5 ½” x 8 ½” scored at 4 ¼”, folded then burnished with the Bone Folder
(card base)
· Floral
Delight 12” x 12” Designer Series Paper (DSP), Pool Party background with floral
pattern: 3” x 3”
· Floral
Delight 12” x 12” DSP, mini print (alternate side to the Pool Party background
with floral pattern): 2 ¾” x 5 ½”
· Floral
Delight 12” x 12” DSP, extra for fussy cutting floral images
· Basic
White: 3” x 3”
· Basic
Black: 3/8” x 2”
· Daffodil
Delight Satin Ribbon: 16”
· Tiny
Bee Trinkets: 3
Instructions:
1. Adhere
2 ¾” x 5 ½” piece of DSP, mini print side up, to the Old Olive card base.
2. Die
cut circles from both the 3” x 3” basic white and 3” x 3” DSP. Then adhere
together with the large floral print side up.
3. Add
Stampin’ Seal to the back of the circle piece and attach a large satin ribbon
bow so that ends of ribbon and loops are visible from the front.
4. Attach
the circle piece with ribbon to the front, left center of the card using
Stampin’ Dimensionals.
5. Fussy
cut desired floral images from DSP and attach to the circle piece using
Stampin’ Dimensionals and Mini Stampin’ Dimensionals.
6. Stamp
sentiment using Versamark on the Basic Black cardstock and heat emboss with white
embossing powder. Trim to desired size, if needed, then attach to the front of
card with mini Stampin’ Dimensionals (one Dimensional on the left side attached
to the circle piece and layer two Dimensionals on the right side attached to
the card front).
7. Stamp
small floral center stamp using Old Olive ink in a few random spots on the Old
Olive cardstock showing on the card front.
8. Attach
Tiny Bee Trinkets with Mini Glue Dots.
Delightful Wishes
All
images © 1990-2025 Stampin’ Up!®
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·
Stamp Sets: Delightful Wishes (164701), Elements of Text
(164774)+
·
Card Stock and Paper: Very Vanilla (101650)
Crumb Cake (120953),
Pecan Pie (161717), Old Olive (100702),Timeless Plaid (164678)
·
Stamp Pads: Crumb Cake (147116), Pecan
Pie (161665)
·
Tools: Blending
Brush (650518), Delightful Wishes dies (164707)
·
Miscellaneous: Baker’s Twine 3 Color Pack
(162759), Sparkle Gems (161288)
Measurements:
·
Crumb Cake: 5 ½” x 8 ½”
·
Very Vanilla: 2” x 5 ½”, 3” x 4”
·
Pecan Pie: 2 ½” x 5 ¼”
·
Old Olive: 2 ¼” x 4”
·
Plaid DSP: 2 ½” x 5 ½”
·
Flirty Flamingo Baker’s Twine: 20”
Instructions:
1. Cut
a 5 ½” x 8 ½” Crumb Cake card base. Fold in half.
2. Cut
a 2” x 5 ½” piece of Very Vanilla cardstock.
3. Stamp
the sentiment and speckles onto the cardstock using Crumb Cake ink.
4. Crumble
the cardstock. Open and lay flat.
5. Brush
Crumb Cake ink over the entire piece using a blending brush to age.
6. Tear
the left edge off the cardstock.
7. Wrap
the Flirty Flamingo Baker’s Twine around the cardstock (2x) and tie on a bow.
8. Adhere
the cardstock to the left side of the card front.
9. Cut
the plaid designer paper to2 ½” x 5 ½”.
10. Stamp
the speckles onto the designer paper using Crumb Cake ink.
11. Crumble
the plaid paper. Open and lay flat.
12. Brush
Crumb Cake ink over the entire piece using a blending brush to age.
13. Adhere
the plaid designer paper to the right side of the card front.
14. Cut
the branch from Pecan Pie cardstock and adhere to the card front.
15. Cut
(3) flowers from Very Vanilla cardstock.
16. Stamp
the sentiment onto the flowers using Crumb Cake ink.
17. Crumble
the flowers. Open and lay flat.
18. Adhere
the flowers to the branch using Stampin’ Dimensionals.
19. Cut
the base of the WISHING from Old Olive cardstock.
20. Cut
the top of the WISHING from Very Vanilla cardstock.
21. Adhere
the two pieces together and adhere to the card front using Stampin’
Dimensionals.
22. Cut
a Very Vanilla label to 1 ½” long.
23. Stamp
the sentiment onto the label using Pecan Pie ink.
24. Adhere
the label to the card front using Stampin’ Dimensionals.
25. Adhere
a Sparkle gem to the center of each flower.
Happy Stampin' Everyone!!!
